The "Cast of Characters" (as Pioneer Woman says). Just your basic French Toast supplies + Strawberries & Banana's.
First you melt a little butter in the pan - honestly, a non-stick is way better then this was, but our non-stick died a few weeks ago. We are going to get a griddle that fits over two burners (suggested by my stepmom).
Mix together Eggs, Milk, Cinnamon (Pampered Chef is has great Cinnamon). Then soak your bread in until it is a smidge soggy, but not so soggy it begins to fall apart. We use wheat bread, but I hear tell white bread let's you taste the cinnamon stronger - we will still stick with wheat bread.
Flip 'em when they are looking like the egg edges are cooked.
Once the bottom is done place it on a plate, generously place strawberry and banana slices on the french toast - we sprinkle ours with a smidge of cinnamon sugar (there can never be enough cinnamon).
Then place the top piece of french toast over the fruit and top that with a smidge more butter and just as it melts sprinkle that with more cinnamon sugar.
Now, I suggested a tiny kiss of syrup, but the kids said it was perfect just as it was. And I do believe their smiles validated that fact.
That is our CuznM who was in for the weekend visiting with our Nanny - who also enjoyed the Strawberry Banana French Toast Sandwiches.
2 comments:
Your breakfast looks much better than mine.
(On a side note, this is the sixth time I've gotten the word verification wrong. So much for my awesome typing skills.)
I hope to have some of this for breakfast when I come to visit.
Nona
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